Baked Brie Is an Appetizer Full of Gooey, Cheesy Goodness and Few Ingredients
Dig into the melty, cheesy yumminess of baked brie, a super easy appetizer that needs just four main ingredients. Whether you're having friends over or just craving a delicious snack, these baked brie recipes are gonna take your food game to the next level.
Puff Pastry Baked Brie
If you're looking for a delightful twist on the classic baked brie, try this puff pastry baked brie recipe. With a golden, flaky crust embracing the warm, melted cheese, this culinary creation is a taste sensation. Ingredients:
- 1 sheet puff pastry, thawed
- 8 oz brie cheese wheel
- 2 to 3 tbsp of your preferred fruit jam + extra for serving
- 1 egg white, beaten

Directions:
- Preheat the oven to 400°F.
- Unroll the puff pastry onto a baking sheet, positioning the brie as the star in the center.
- Top the cheese with 2 to 3 tablespoons of your chosen jam, ensuring it reaches all the edges.
- Fold the edges of the puff pastry over the brie, sealing it from the top. Brush the top with a beaten egg white.
- Bake it for 20 to 30 minutes, until the pastry achieves a golden brown hue and the cheese melts.
- Place your baked brie on a platter, top with extra jam for a touch of indulgence if you wish, slice into the flaky pastry crust, and enjoy the dipping extravaganza!